| dc.contributor.author | NAHAR, MST. BADRUN | |
| dc.date.accessioned | 2019-11-27T09:16:03Z | |
| dc.date.available | 2019-11-27T09:16:03Z | |
| dc.date.issued | 2018-06 | |
| dc.identifier.uri | http://archive.saulibrary.edu.bd:8080/xmlui/handle/123456789/3017 | |
| dc.description | A Thesis Submitted to the Department of Horticulture, Sher-e-Bangla Agricultural University, Dhaka, in partial fulfillment of the requirements for the degree of MASTER OF SCIENCE HORTICULTURE SEMESTER: JANUARY-JUNE, 2018 | en_US |
| dc.description.abstract | A field experiment was conducted in the Horticultural farm of Sher-e- Bangla Agricultural University, Dhaka, Bangladesh during the period from October 2017 to January 2018.The experiment consisted of two factors. Factor A: Zinc | en_US |
| dc.language.iso | en | en_US |
| dc.publisher | DEPARTMENT OF HORTICULTURE, SHER-E-BANGLA AGRICULTURAL UNIVERSITY, DHAKA-1207 | en_US |
| dc.subject | RED CABBAGE | en_US |
| dc.subject | ZINC | en_US |
| dc.subject | MULCH PRACTICES | en_US |
| dc.title | GROWTH AND YIELD OF RED CABBAGE INFLUENCED BY ZINC UNDER DIFFERENT MULCH PRACTICES | en_US |
| dc.type | Thesis | en_US |