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Now showing items 2911-2920
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PEIYSICO-CHEMICAL PROPERTIES OF BURIGANGA AND TURAG RIVER WATER (1)
PEPPER (1)
PEPPERMINT (Mentha piperita L.), VERMICOMPOST AND LIGHT QUALITY (1)
PERFORM WELL (1)
PEROXIDE (H2O2 ) PRIMING (1)
PERSISTENCE·OF Purpureocillium lilacinum, RBIZOSPHERE CROP SPECIES AND Meloidogyne incognita (1)
PEST COMPLEX IN TOMATO (1)
PEST INFESTATION STATUS, POTATO VARIETY (LAL PAKRI), (1)
PEST MANAGEMENT, POTATO FARMERS (1)
PEST RISK ANALYSIS (1)
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