Sultana, Monira; Kazal, Mohammad Mizanul Haque; Jalil, Gazi M. A.; Shetu, Jannatul Ferdous; Sarkar, Abdur Rouf; Sujan, Hayder Khan
(Food and Energy Security, 2024-12-12)
Lentils (Lens culinaris), often referred to as the “meat of the poor,” are essential for ensuring food and nutrition security worldwide,
including
in
Bangladesh.
Despite
being
a
staple
food,
Bangladesh
remains
...