Abstract:
The main focus of the study was to determine constraints faced by the farmers in 1PM
practices in rice cultivation and to explore the relationships between the constraints faced
by the farmers in 1PM practices and their selected characteristics. The study was
conducted at Ratanpur and Sreerampur unions of Nabinagar Upazila under Brahmanbaria
rice farmers who were proportionate randomly
selected as the sample of the study from an update list of
District. Data were collected from
107
1534
rice farmers that was
prepared with the help of Sub-Assistant Agriculture Officers of the study area. The
researcher himself collected data through personal contact with a well structured pretested
interview schedule during the period from 10 June to 10 July, 2013. The study revealed
percent) of the respondents faced medium constraints in
1PM practices, while the
17.76
percent of the respondents confronted high constraint and
that the highest proportion
(75.70
percent of the respondents faced low constraints in 1PM practices. Pearson's
Product Moment Correlation co-efficient (r) was computed to explore the relationships
the rest
6.54
between the constraints faced in 1PM practices by the farmers and their ten selected
characteristics. The correlation analysis indicated that, education, training received in 1PM
practices. extension media contact, cosmopoliteness and knowledge on 1PM of the rice
farmers had significant negative relationships with their constraints faced in [PM
practices. On the other hand, age, total family members, rice cultivation area, annual
family income and agricultural experience of them had no significant relationships with
the constraints faced in 1PM practices. Finally, a constraint faced index (CFI) was made of
twelve selected constraints among which the constraints. "lack of technical knowledge in
1PM practices" followed by "lack of teelmical support in 1PM practices" and
"unavailability of inputs of 1PM practices".
Description:
A Thesis
Submitted to the Faculty of Agriculture,
Sher-e-Bangla Agricultural University, Dhaka,
in Partial fulfillment of the requirements for the degree of
MASTER OF SCIENCE (MS)
IN
AGRICULTURAL EXTENSION