Abstract:
A tomatillo (Physalis ixocarpa Brot. /Physalis philadelphica Lam.) core collection consisting
of five parental genotypes viz., SAU tomatillo 1 (G1), SAU tomatillo 2 (G2), PI003 (G3),
PI004 (G4) and PI005 (G5) was explored for variation in plant growth, yield and fruit quality
traits, in order to develop improved plants with desirable traits from subsequent tomatillo
diallel crossing program. Twenty F
populations of tomatillo were derived from 5x5 diallel
crosses to combine desirable genes from different parents and to produce pure-breeding
progeny superior in many respects to the parental types. F
1
population was developed in order
to select superior genotyes as the greatest genetic variability exists in the F
xviii
2
population and
the most effective selection occurs there. The experiments were conducted at replicated plots
following RCBD design in the central experimental field and central laboratory of Sher-eBangla
Agricultural
University,
Dhaka
during
Oct/2017
to
Mar/2020.
Analysis
of
variance
for
agromorphogenic
traits of five parental and twenty hybrids of tomatillo showed significant
variation in yields and in quality traits. Maximum yield was found in parent G3 (740.67
g/plant), in F
1
population G1×G3 (1060.66 g/plant) and in F
population G1×G3 (1021.33
g/plant). Cross ability analysis of tomatillo showed excellent cross ability in G3, G1 and G4
and their crosses in three years. Estimation of heterosis, assessment of combining ability and
gene actions for different characters were performed. Maximum standard heterosis was found
2
in G1×G3 (19.35%) followed by G1×G2 (10.94) for yield/ha. These crosses
deserve attention
for their heterotic responses.
The ANOVA of combining ability analysis showed highly
significant results for most characters which suggested the presence of both additive and nonadditive
gene action for inheritance. The GCA effects
revealed that the parents G1and G3
showed the best general combiner.
The highest positive significant SCA effect was found in
G3×G1 (11.51**) and the cross G1×G3 was the best specific combiner for yield per ha.
Genetic analysis in F
1
, F
populations revealed that both additive and non-additive genetic
effects were important for different characters. Extent and direction of heterosis in F
2
varied
greatly for
different characters. Diallel analysis was performed using the Hayman’s approach
chiefly comprises the aspects, Hayman’s ANOVA, Vr, Wr analysis with graphical
representation and components of variation and genetic parameters. Vr-Wr graph suggested
that partial dominance and/or over dominance gene actions
were involved for all the
characters in F
.
The ranks of parental dominance were: G5 > G4 > G1 > G2 > G3 in the
increasing order for the trait yield. Magnitude of E for each character was much less
compared to their respecting D and H1 suggesting the characters were influenced less by
environment. The ratio of (H2/4H1) estimated the average frequency of positive and negative
1
alleles in all the parents.
The significant correlation was found in fruit pH, lycopene content
(502) and fruit moisture content at genotypic level and in fruit moisture and lycopene content
at phenotypic level.
Based on the value of yield components, the highest selection score was
found in G1×G3 (1065.57) having ranked 1 followed by G1×G2 (1032.15) with rank 2. The
lowest ranked genotype was found in G2×G4 (701.66) with rank of 20 followed by G4×G2
(725.09) having ranked 19. The highest selection score was found in G1×G3 (18.719) having
ranked 1 followed by G3×G1 (17.409) with rank 2 for quality traits. G1×G3 and G1×G2 could
be recommended for further selection trial for higher yield towards variety development of tomatillo.
Different gene actions underlying these traits provides valuable insight in the further selections and can
be used to support breeding strategies for tomatillo crop improvement.
Description:
A Thesis
submitted to the Faculty of Agriculture
Sher-e-Bangla Agricultural University, Dhaka
in partial fulfillment of the requirements
for the degree of
DOCTOR OF PHILOSOPHY
IN
GENETICS AND PLANT BREEDING