SAU Institutional Repository

INFLUENCE OF UREA FORMS AND BIOCHAR LEVELS ON YIELD AND PROCESSING QUALITY OF POTATO

Show simple item record

dc.contributor.author IMTIAZ, NAIEM
dc.date.accessioned 2022-11-08T06:20:58Z
dc.date.available 2022-11-08T06:20:58Z
dc.date.issued 2020
dc.identifier.uri http://archive.saulibrary.edu.bd:8080/xmlui/handle/123456789/4540
dc.description A Thesis Submitted to the Department of Agronomy, Faculty of Agriculture, Sher-e-Bangla Agricultural University, Dhaka in partial fulfillment of the requirement for the degree of MASTER OF SCIENCE (MS) IN AGRONOMY en_US
dc.description.abstract The experiment conducted at Sher-e-Bangla Agricultural University's farm, Dhaka to study the influence of urea forms and biochar levels on yield and processing quality of potato during November 2019 to March 2020. The experiment consisted of two factors viz., Factor A: Urea forms (2): 1. Prilled Urea (Up: 350 kg ha ii -1 ), 2. Urea Super Granule (U S : 350 kg ha -1 ), and Factor B: Biochar levels (6): 1. B 0 - Control, 2. B 1 - 2 t ha - 4 t ha -1 , 4. B 3 - 6 t ha -1 , 5. B 4 -8 t ha -1 , and 6. B 5 - 10 t ha -1 . The experiment was laid out in a Split Plot Design with three replications. Data were recorded on different growth, yield and quality attributes of potato. Results revealed that, urea forms and biochar levels had significant influence on most of the growth, yield and quality parameters of potato. In case of urea forms, maximum period for maturity (required 104 days), number of tuber hill -1 (8.79), average tuber weight (38.74 g), tuber yield (34.08 t ha -1 ), yield of marketable potato (32.37 t ha -1 ), firmness of tuber (37.46 N), dry matter content of tuber (20.167 %) and total antioxidant (454.56 Trolox µM 100 g -1 FW) were observed in Urea Super Granule (U ) treatment. In respect of biochar levels, maximum period for maturity (required 100.33 days), number of tuber hill S -1 (9.22), average tuber weight (41.69 g), tuber yield (35.48 t ha -1 ), yield of marketable potato (34.01 t ha treatment which was statistically similar with B 4 -1 -1 , 3. B ) were observed in B treatment. The dry matter content of tuber (21.30 %), polyphenol (83.32 mg GA 100 g -1 FW) of potato, starch (15.3 %) and total antioxidant (502.01 Trolox µM 100 g -1 FW) were found maximum in B treatment. Regarding combined effect, the maximum period for maturity (106.67 days), number of tuber hill -1 (9.54), average tuber weight (44.96 g), tuber yield (37.98 t ha ), yield of marketable potato (36.5 t ha -1 ) were observed from U S B combination which was statistically similar with U S B 4 5 . The maximum dry matter content of tuber (21.80 %), polyphenol (GA mg 100 g -1 FW) of potato (87.52), starch of potato (15.9 %) and total antioxidant of potato (509.23 Trolox µM 100 g -1 combination. Although, the application of Urea Super Granule (U 4 -1 FW) were exhibited from U S ) along with 8 t ha of biochar (B ) application showed the best performance irrespective of yield and quality parameters but the application of Urea Super Granule (U 4 S ) and 4 t ha -1 biochar (B ) also satisfied the International processing standard i.e., >20% dry matter, > 1.05 g cc specific gravity and minimum reducing sugar (<0.3 mg g -1 FW). So, Bangladeshi potato farmers may apply Urea Super Granule (350 kg ha -1 ) and 4 t ha -1 of biochar along with recommended dose of other inorganic fertilizers for producing processing quality potato without sacrificing yield. en_US
dc.publisher DEPARTMENT OF AGRONOMY en_US
dc.subject UREA FORMS AND BIOCHAR, POTATO en_US
dc.title INFLUENCE OF UREA FORMS AND BIOCHAR LEVELS ON YIELD AND PROCESSING QUALITY OF POTATO en_US


Files in this item

This item appears in the following Collection(s)

Show simple item record

Search DSpace


Advanced Search

Browse

My Account