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USES OF PREPARED PROBIOTICS INSTEAD OF HARMFUL GROWTH PROMOTERS IN SHEEP PRODUCTION TO AVOID ADVERSE EFFECT ON HEALTH
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| dc.contributor.author | Alam, Md. Jabangir | |
| dc.date.accessioned | 2022-07-25T11:03:39Z | |
| dc.date.available | 2022-07-25T11:03:39Z | |
| dc.date.issued | 2019 | |
| dc.identifier.uri | http://archive.saulibrary.edu.bd:8080/xmlui/handle/123456789/4053 | |
| dc.description.sponsorship | Sher-e-Bangla Agricultural University Research System (SAURES) | en_US |
| dc.language.iso | en | en_US |
| dc.publisher | Sher-e-Bangia Agricultural University Research System (SAURES) | en_US |
| dc.subject | GROWTH PROMOTERS | en_US |
| dc.subject | SHEEP PRODUCTION | en_US |
| dc.title | USES OF PREPARED PROBIOTICS INSTEAD OF HARMFUL GROWTH PROMOTERS IN SHEEP PRODUCTION TO AVOID ADVERSE EFFECT ON HEALTH | en_US |
| dc.type | Technical Report | en_US |
