Abstract:
The experiment was conducted in the Research Farm of Sher-e-Bangla Agricultural
University, Sher-e-Bangla Nagar, Dhaka, to study the source-sink relationship and its
impact on the yield performance of hybrid rice varieties in Boro season. The experiment
was laid out in Randomized Complete Block Design with three replications. Five hybrid
(BRRI hybrid dhan3, Heera 4, Sonarbangla 3, Moyna, Jagoron) and two inbred rice
varieties (BRRI dhan28 and BRRI dhan45) were used as test crop. The studied varieties
exhibited variation in plant height, tillers hill-1, leaf area index, total dry matter hill-1,
shoot dry matter at pre-anthesis and maturity period, changes in shoot dry matter, shoot
reserve translocation, total spikelets panicle-1, spikelets fertility, weight of 1000 grains,
biological yield and harvest index. All the studied hybrid varieties exhibited superiority
in respect of growth characters, yield and yield attributes over the inbred varieties.
Highest shoot reserve translocation (15.58%) was observed in Heera 4, while the lowest
value (9.59%) was found in BRRI dhan28. At heading Heera 4 maintained highest ratio
of spikelets no. to LA (0.31 cm-2) and yield sink to LA (14.09 mg cm-2), while the lowest
ratio of spikelets no. to LA (0.22 cm-2) and yield sink to LA (11.09 mg cm-2) were
observed in BRRI dhan28. Heera 4 (83.19%) accumulated significantly highest
percentage of dry matter from current photosynthate in grain, while BRRI dhan45
showed the lowest value (75.79%). Heera 4 provided the highest grain yield (7.80 t ha-1)
which was closely followed by Jagoron (7.08 t ha-1). While BRRI dhan28 showed the
lowest grain yield (4.23 t ha-1) closely followed by BRRI dhan45 (4.55 t ha-1). These
results suggested that Heera 4 had the superiority over the test varieties in respect of post
heading photosynthetic assimilation per unit leaf area and grain yield.
Description:
A Thesis
Submitted to the Department of Agricultural Botany
Sher-e-Bangla Agricultural University, Dhaka
In partial fulfillment of the requirements
for the degree
of
MASTER OF SCIENCE (MS)
IN
AGRICULTURAL BOTANY
SEMESTER: JANUARY-JUNE, 2014