Abstract:
ABSTRACT
The purpose of this research was to determine farmers’ knowledge and practices on export
quality mango production and to explore the relationships between characteristics of the
mango farmers and their knowledge and practices on export quality mango production.
The study was conducted in 6 villages of shibganj upazila under Chapainawabganj district.
The populations of mango farmers in these villages were from where 120 samples were
drawn by using random sampling technique. An interview schedule was used for data
collection. Knowledge and practices on export quality mango production was determined
by a validated test. The data were collected during 15th March to 13th April 2021.
Appropriate scales were developed in order to measure the variables. Descriptive statistics
such as mean, standard deviation, range and percentage were used to describe the variables
under consideration. Correlation test was used to ascertain the relationship between the
concerned dependent and independent variables. The majority (70 percent) of the mango
farmers’ possessed medium knowlege, (17.5 percent) of the mango farmers possessed high
knowledge and (12.5 percent) of the mango farmers had low knowlege. About (63.33
percent) of the mango farmers had medium practice, while (24.17 percent) farmers had
low practice and only (12.5 percent) farmers had high practice. educational background,
effective farm size, annual family income, income from export quality mango production,
professional training experience, experience in mango cultivation, extension media contact
and extent of use of modern technology of the mango farmers had positive significant
relationship with farmers’ knowledge on export quality mango production, In case of
farmers’ practice effective farm size, annual family income, income from export quality
mango production, professional training experience, extension media contact, extent use
of modern technology had positive significant relationship Researcher perceived that
farmers increasing effective farm size, annual family income, professional training
received, farming experience, income from export quality mango production, extension
media contact, use of modern technology, it may be increased farmers knowledge and
practice level.
Description:
A thesis
Submitted to the faculty of Agriculture
Sher-e-Bangla Agricultural University, Dhaka,
in partial fulfillment of the requirements
for the degree of
MASTER OF SCIENCE
IN
AGRICULTURAL EXTENSION AND INFORMATION SYSTEM
SEMESTER: July-December, 2020