Abstract:
An experiment was conducted at experimental field, Sher-e-Bangla
Agricultural University, Dhaka, Bangladesh during the period from October
2019 to March 2020 to analyze the genetic diversity of tomatillo genotypes.
Ten genotypes were used for the study. G
showed the highest yield among
all other genotypes. Lowest DFF were found in G
12
7
. G
gave the best result
on number of fruits per plant among all other genotypes. Highest fruit weight
found in G
7
10
. In case of DFF, number of CPP, FPP, FL, SPF and FW showed
higher influence of environment for the expression of these characters. On the
other hand, LL, LW, BPP, and FYPP showed least difference in phenotypic
and genotypic variance suggesting additive gene action for the expression of
the characters. Most of the characters under the present study exhibit the
highest value of heritability. In general, most of the characters showed the
genotypic correlation coefficient were higher than the corresponding
phenotypic correlation coefficient suggesting a strong inherent association
between the characters under study. Significant positive correlation with yield
was found in DFF, PH, CPP, FPP, FW and FD. Path coefficient analysis
showed that single fruit weight had the positive correlation with fruit yield
per plant. Coherently, this trait contributes to the yield through direct effect
(0.547) indicating selection will be judicious and more effective for these
characters in future breeding program. Selection should be applied for desired
characters such as lowest days to first flowering in G
7
, increased number of
fruits per plant in G10, highest fruit weight in G7 , fruit diameter and fruit
length to develop high yielding varieties.
Description:
A Thesis
submitted to the Faculty of Agriculture
Sher-e-Bangla Agricultural University, Dhaka,
in partial fulfillment of the requirements
for the degree of
MASTER OF SCIENCE
IN
GENETICS AND PLANT BREEDING