Abstract:
A pot experiment was performed at the Sher-e-Bangla Agricultural Universityin net
house, during the period of 10
th
September to 12
th
November of 2016 to observe and
understand the growth and yield attributes of different mungbean varieties
Description:
A Thesis
Submitted to the Institute of Seed Technology
Sher-e-Bangla Agricultural University, Dhaka,
In partial fulfilment of the requirements
for the degree of
MASTER OF SCIENCE
IN
SEED TECHNOLOGY
Semester: July-December, 2016