Year 2018

 

Recent Submissions

  • MOLECULAR DIVERSITY STUDY OF DIFFERENT HYBRID VARIETIES OF BOTTLE GOURD (Lagenaria siceraria Mol.) 
    MUNNI, MAHBUBA HOQUE (DEPARTMENT OF BIOTECHNOLOGY SHER-E-BANGLA AGRICULTURAL UNIVERSITY DHAKA-1207, 2018-12)
    Bottle gourd (Lagenaria siceraria Mol.) is one of the most important Cucurbitaceous vegetables in the world. It is widely grown for leafy and green fleshy vegetables. This study was conducted to determine the molecular ...
  • MICROPROPAGATION OF STRAWBERRY (Fragaria×ananassa Duch.) 
    ISLAM, MD. MONIRUL (DEPARTMENT OF BIOTECHNOLOGY SHER-E-BANGLA AGRICULTURAL UNIVERSITY SHER-E-BANGLA NAGAR, DHAKA -1207, 2018-12)
    The present research was carried out in Biotechnology Laboratory of the Department of Biotechnology, Sher-e-Bangla Agricultural University, Sher-eBangla Nagar, Dhaka-1207 from the period of May 2018 to Novembe ...
  • IN VITRO PROPAGATION OF TURMERIC (Curcuma longa L.) 
    ANIK, SAMIUL HOSAIN (DEPARTMENT OF BIOTECHNOLOGY, SHER-E-BANGLA AGRICULTURAL UNIVERSITY, DHAKA-1207, 2018-06)
    The present study was undertaken in Biotechnology Laboratory of the Department of Biotechnology, Sher-e-Bangla Agricultural University, Sher-e-Bangla Nagar, Dhaka1207, during the period from February 2018 to Ju ...
  • POLYMORPHISM STUDY AND MOLECULAR DIVERSITY ANALYSIS OF DIFFERENT HYBRID VARIETIES OF RICE (Oryza sativa L.) THROUGH RAPD AND SSR MARKERS 
    ISLAM, ABSANA (DEPARTMENT OF BIOTECHNOLOGY, SHER-E-BANGLA AGRICULTURAL UNIVERSITY, DHAKA-1207, 2018-06)
    Rice (Oryza sativa L.) is one of the most important cereal crop around the world. It is the staple food in Bangladesh. This study was conducted in Biotechnology Laboratory of the Department of Biotechnology, Sher-e-Bangla ...
  • IN VITRO PLANTLET REGENERATION IN MINT (Mentha spicata) 
    AHMED, SAYED SHAQUR (DEPARTMENT OF BIOTECHNOLOGY, SHER-E-BANGLA AGRICULTURAL UNIVERSITY, DHAKA-1207, 2018-06)
    The present study was undertaken in Biotechnology Laboratory of the Department of Biotechnology, Sher-e-Bangla Agricultural University, Sher-eBangla Nagar, Dhaka-1207, during the period from June, 2017 to January, 2018 ...
  • INTERSPECIFIC CROSS COMPATIBILITY STUDY BETWEEN Luffa acutangula AND Luffa cylindrica AND MOLECULAR ASSESSMENT OF HYBRIDITY IN F 1 GENERATION 
    Ahmed, Md. Shamim (DEPARTMENT OF BIOTECHNOLOGY, SHER-E-BANGLA AGRICULTURAL UNIVERSITY, DHAKA-1207, 2018-06)
    An experiment was carried out to study of the cross compatibility between ridge gourd and sponge gourd and assess hybridity in F generation through SSR marker. Field experiment was conducted at the farm of Sher-e-Bangla ...
  • IN VITRO REGENERATION OF PEPPER (Capsicum annuum L.) 
    HOSSAIN, MD. MONUAR (DEPARTMENT OF BIOTECHNOLOGY, SHER-E-BANGLA AGRICULTURAL UNIVERSITY, DHAKA-1207, 2018-06)
    The present study was undertaken in Biotechnology Laboratory of the Department of Biotechnology, Sher-e-Bangla Agricultural University, Sher-e-Bangla Nagar, Dhaka1207 during the period from February, 2017 to Mar ...
  • MOLECULAR CHARACTERIZATION AND GENETIC DIVERSITY ANALYSIS OF BORO RICE GERMPLASM USING SSR MARKERS 
    VABNA, FARHANA AFRIN (DEPARTMENT OF BIOTECHNOLOGY, SHER-E-BANGLA AGRICULTURAL UNIVERSITY, DHAKA-1207, 2018-06)
    An experiment was carried out with twenty four Boro rice germplasm at the laboratory of Genetic Resources and Seed Division (GRSD), Bangladesh Rice Research Institute (BRRI), Joydebpur, Gazipur, during the period of ...
  • IN VITRO REGENERATION OF PAPAYA (Carica papaya) 
    HASAN, NAHIDA (DEPARTMENT OF BIOTECHNOLOGY, SHER-E-BANGLA AGRICULTURAL UNIVERSITY, DHAKA-1207, 2018-06)
    The present research was carried out in Biotechnology Laboratory of the Department of Biotechnology, Sher-e-Bangla Agricultural University, Sher-eBangla Nagar, Dhaka-1207 from the period of September 2017 to June 2018 ...
  • MOLECULAR DIVERSITY ANALYSIS AND DNA FINGERPRINTING OF DIFFERENT TURMERIC (Curcuma longa L.) GENOTYPES USING RAPD MARKERS 
    SUMI, SHAMIM ARA (DEPARTMENT OF BIOTECHNOLOGY, SHER-E-BANGLA AGRICULTURAL UNIVERSITY, DHAKA-1207, 2018-06)
    Turmeric (Curcuma longa) has been widely used as a spice and flavouring agent in food. This study was done to analyze the molecular diversity among 8 turmeric genotypes using Random Amplified Polymorphic (RAPD) DNA ...
  • MICROPROPAGATION OF Nicotiana tabacum 
    ABDULLAH-AL-RAFI (DEPARTMENT OF BIOTECHNOLOGY, SHER-E-BANGLA AGRICULTURAL UNIVERSITY, DHAKA-1207, 2018-06)
    The present research was carried out in Biotechnology Laboratory of the Department of Biotechnology, Sher-e-Bangla Agricultural University, Sher-e-Bangla Nagar, Dhaka1207 from the period of september 2017 to June 2018 ...