SAU Institutional Repository

Browsing Year 2018 by Title

Browsing Year 2018 by Title

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  • IMPACT OF SPACING AND POTASSIUM ON YIELD AND YIELD ATTRIBUTES IN CHILLI 
    TRISHA, RUMAN BARI (DEPARTMENT OF HORTICULTURE, SHER-E-BANGLA AGRICULTURAL UNIVERSITY, DHAKA-1207, 2018-06)
    An experiment was carried out in the Horticulture farm of Sher-e-Bangla Agricultural University, Dhaka, Bangladesh during the period from October 2017 to April 2018. The experiment consisted of two factors viz. 3 levels ...
  • INDOOR PRODUCTION OF VEGETABLE UNDER LED(LIGHT EMITTING DIODE) SPECTRUMS 
    RINI, SHUMSUNNAHER (DEPARTMENT OF HORTICULTURE, SHER-E-BANGLA AGRICULTURAL UNIVERSITY, DHAKA-1207, 2018-06)
    An experiment was accomplished at 2a Biotech lab, Dept. of Horticulture, Sher-e-Bangla Agricultural University, Dhaka, during August, 2017- July, 2018. Four LED light treatments viz. T 0 : White; T 1 : White + Blue; ...
  • INFLUENCE OF CALCIUM AND NAA ON THE GROWTH, YIELD AND QUALITY OF HOT PEPPER (Capsicum frutescens) 
    ZAHAN, MD. MEHEDI (DEPARTMENT OF HORTICULTURE, SHER-E-BANGLA AGRICULTURAL UNIVERSITY, DHAKA-1207, 2018-06)
    The study was conducted at the Horticulture Farm of Sher-e-Bangla Agricultural University, Dhaka during the period from October 2017 to February 2018 to determine the effect of Ca and NAA on the growth, yield and quality ...
  • INFLUENCE OF CALCIUM ON SWEET PEPPER TO REDUCE BLOSSOM END ROT 
    SIDDIKA, MST. AISHA (DEPARTMENT OF HORTICULTURE, SHER-E-BANGLA AGRICULTURAL UNIVERSITY, DHAKA-1207, 2018-06)
    A pot experiment was carried out at the Horticulture farm of Sher-e-Bangla Agricultural University, Dhaka, Bangladesh during the period from October 2017 to March 2018. Three sweet pepper cultivars; V 1 = Yellow ...
  • INFLUENCE OF DATE OF SOWING AND DIFFERENT LEVELS OF PHOSPHORUS ON GROWTH AND YIELD OF GARDEN PEA (Pisum sativum L.) 
    ISLAM, MD. NAHIDUL (DEPARTMENT OF HORTICULTURE, SHER-E-BANGLA AGRICULTURAL UNIVERSITY, DHAKA-1207, 2018-06)
    An experiment was conducted at the Horticulture Farm of Sher-e-Bangla Agricultural University, Dhaka during the period from October, 2017 to March, 2018. The experiment consisted of two factors. Factor A: three levels ...
  • INFLUENCE OF GA 3 AND BORON ON GROWTH AND YIELD OF SUMMER TOMATO 
    ISLAM, RIAJUL (DEPARTMENT OF HORTICULTURE, 2018)
    A pot experiment was conducted at the Horticultural Farm of Sher-e-Bangla Agricultural University, Dhaka from April 2018 to September 2018 to study the effect of GA 3 and boron on the growth and yield of summer tomato, ...
  • INFLUENCE OF NITROBENZENE ON GROWTH AND YIELD OF TOMATO, BRINJAL AND CHILI 
    URME, FHAMIDA BINTA RAHMAN (DEPARTMENT OF HORTICULTURE, 2018)
    A field experiment was conducted at the Horticulture Farm, Sher-e-Bangla Agricultural University, Sher-e-Bangla Nagar, Dhaka-1207 during October 2018 to March 2019 with of nitrobenzene application in different position ...
  • INFLUENCE OF NITROGEN AND PHOSPHORUS ON GROWTH AND YIELD OF BRINJAL 
    RAHAMAN, RABEYA (DEPARTMENT OF HORTICULTURE, SHER-E-BANGLA AGRICULTURAL UNIVERSITY, DHAKA-1207, 2018-06)
    The field experiment was carried out during the period from October 2017 to February 2018 at Sher-e-Bangla Agricultural University, Dhaka. There were four nitrogen levels, No: no nitrogen (control), N 1 : 75 kg N ...
  • INFLUENCE OF ORGANIC LEACHATES ON GROWTH AND YIELD OF BITTER GOURD 
    HAQUE, MD. MOZAMMAL (DEPARTMENT OF HORTICULTURE, SHER-E-BANGLA AGRICULTURAL UNIVERSITY, DHAKA-1207, 2018-06)
    The experiment was conducted at Horticulture Farm, Sher-e-Bangla Agricultural University, Dhaka, during the period from Feb - July 2017, to study the influence of organic leachates on growth and yield of bitter gourd. ...
  • INFLUENCE OF PHOSPHORUS AND GA3 ON GROWTH AND FLOWERING OF COCKSCOMB 
    LIZA, MONIRA YEASMIN (DEPARTMENT OF HORTICULTURE, SHER-E-BANGLA AGRICULTURAL UNIVERSITY, DHAKA-1207, 2018-06)
    The experiment was conducted at the Horticultural farm of Sher-e-Bangla Agricultural University, Sher-e-Bangla Nagar, Dhaka, during the period from October 2017 to February 2018. The experiment consisted of two ...
  • INFLUENCE OF PLANTS PER HILL AND HARVESTING TIME ON GROWTH, YIELD AND ECONOMIC BENEFIT OF ONION 
    MOLLA, MD. HABIBUR RAHMAN (DEPT. OF HORTICULTURE, 2018)
    The experiment was conducted at the horticultural research farm of Sher-e-Bangla Agricultural University, Dhaka, during the period from November, 2016 to April, 2017 .Three levels of number of plants per hill viz. P ...
  • INFLUENCE OF SPACING AND MACRONUTRIENTS ON GROWTH AND YIELD OF GARDEN PEA 
    FATIMA, KANIJ (DEPARTMENT OF HORTICULTURE, 2018)
    Plant spacing and different level of macronutrients are investigated to find out their effect on growth and yield of garden pea.The experiment was conducted in the Horticulture farm of Sher-e-Bangla Agricultural University, ...
  • INFLUENCE OF SPACING AND PHOSPHORUS ON GROWTH AND YIELD OF FRENCH BEAN 
    AKTER, TAMANNA (DEPARTMENT OF HORTICULTURE, SHER-E-BANGLA AGRICULTURAL UNIVERSITY, DHAKA-1207, 2018-06)
    A field experiment was conducted at the Horticultural farm of Sher-e-Bangla Agricultural University, Dhaka, Bangladesh during the period from November 2017 to February 2018.The experiment consisted of two factors. Factor ...
  • LOW COST MEDIA FOR IN VITRO REGENERATION OF Gynura procumbens (Lour.) Merr. 
    RASAL-MONIR, MD. (DEPARTMENT OF HORTICULTURE, SHER-E-BANGLA AGRICULTURAL UNIVERSITY, DHAKA-1207, 2018-06)
    The present study was undertaken at ‘‘ Horticultural Biotechnology and Stress Management Lab ’’ , Sher-e-Bangla Agricultural University, Dhaka.The single factor experiment was laid out in Complete Randomized Design ...
  • MITIGATION OF SALT STRESS IN TOMATO BY FOLIARAPPLICATION OF MAGNESIUM NITRATE 
    HOSSEIN, MD. IMRAN (DEPARTMENT OF HORTICULTURE, SHER-E-BANGLA AGRICULTURAL UNIVERSITY, DHAKA-1207, 2018-06)
    The experiment was conducted in the Horticulture Farm of Sher-e-Bangla Agricultural University, Dhaka, during the period from October 2017 to April 2018 to study the effect of salinity levels and magnesium on morphological, ...
  • MORPHOLOGICAL CHARACTERIZATIONS OF DIFFERENT PUMPKIN (Cucurbita moschata) GENOTYPES 
    RAHMAN, HABIB ABDUR (DEPARTMENT OF HORTICULTURE, SHER-E-BANGLA AGRICULTURAL UNIVERSITY, DHAKA-1207, 2018-06)
    The experiment was conducted at the field of Shabgram village ununder Bogra district with 16 genotypes of pumpkin (Cucurbita moschata) during the period from 16 september 2017 to 16 September 2018. The genotypes were, ...
  • OFF-SEASON GROWTH AND YIELD PERFORMANCE OF TWO LETTUCE VARIETIES IN VERTICAL GARDEN INFLUENCED BY GROWTH MEDIA 
    ISLAM, RINITA (DEPARTMENT OF HORTICULTURE, 2018)
    n experiment was conducted at Sher-e-Bangla Agricultural University to evaluate the influence of growth media on off-season growth and yield performance of lettuce varieties in vertical garden. The experiment comprised ...
  • PERFORMANCE OF TOMATO AT DIFFERENT SALINITY LEVELS 
    AHAMMED, MD. TOFAYEL (DEPARTMENT OF HORTICULTURE, SHER-E-BANGLA AGRICULTURAL UNIVERSITY, DHAKA-1207, 2018-06)
    A pot experiment was conducted at the Horticulture Farm in Sher-e-Bangla Agricultural University, Dhaka, Bangladesh during the period of November, 2018 to March, 2019. The experiment was comprised of five salinity levels ...
  • PHYSIOLOGICAL CHANGES AND SHELF LIFE OF LITCHI AS INFLUENCED BY VARIOUS POST-HARVEST MANAGEMENT 
    AKTER, MST. SHARMIN (DEPARTMENT OF HORTICULTURE, SHER-E-BANGLA AGRICULTURAL UNIVERSITY, DHAKA-1207, 2018-06)
    The experiment was carried out at the Post-harvest Laboratory, Dr. M.A. Wazed Miah Research Centre, Department of Horticulture, Sher-e-Bangla Agricultural University, Dhaka. The experiment was laid out in a Completely ...
  • POSTHARVEST MANAGEMENT OF ‘HARIVANGA’ MANGO VARIETY TO INCREASE SHELF LIFE AND QUALITY 
    YESMIN, TAMANNA (DEPARTMENT OF HORTICULTURE, SHER-E-BANGLA AGRICULTURAL UNIVERSITY, DHAKA-1207, 2018-06)
    The study was conducted at the laboratory of the Sher-e-Bangla Agricultural University (SAU), Dhaka during the period from July 2018 to assess the postharvest management of ‘Harivanga’ mango variety to increase shelf ...

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