ISLAM, S.M. SHAFIQUL
(Department of Biochemistry, Sher-e-Bangla Agricultural University, 2015-07)
To study the physico-chemical characteristics of four released and two line
cuitivarsof rapeseed (Brass/ca cainpesiris and Brass/c(i napits) and mustard
(Brass/ca jzincea), an experiment was condueted.Among these ...