HAQUE, S.M. OBAIDUL
(Department of Biochemistry, Sher-e-Bangla Agricultural University, 2016-07)
Six varieties of Soybean were analysed to evaluate the effects of genotypes on physico-chemical characteristics. Raw soybean genotypes exhibited 15.01-18.63.2% oil and palmitic (9.47-11.49%), Stearic (3.564.23%), Arachidic ...