Bangladesh is predominantly an agricultural country. The dominant food crop in Bangladesh is rice, accounting 75 percent of agricultural land use. The purpose of the study was to describe the socio-economic characteristics; ...

The present study was designed to measure resource use efficiency of onion farmers and to estimate the profitability of onion production in selected areas of three upazila Sadarpur, Charvadrashan and Saltha in Faridpur ...

The study was planned to measure the financial profitability and technical efficiency of chili cultivators in selected Jaintapur, Gowainghat and Kanaighat upazila of Sylhet district. From 70 farmers, primary data has ...

The purpose of this study was to identify the profitability of potato growers in three locations namely Kalai Upazilla, Khetlal Upazilla, and Akkelpur Upazilla under Joypurhat District. Primary data was acquired from a ...

The study was focused on the profitability of production, the contribution of factors in yield and the socio-economic status of the tomato growers at Mymensingh Sadar and Gauripur Upazilla under the Mymensingh district. ...

The study is conducted to have a realistic understanding of factors affecting access to specialized agricultural credit (SAC), utilization pattern and impacts of SAC on onion production. Some descriptive statistics have ...

This study was conveyed to financial profitability and resource use efficiency measurement of rose cultivation in Kaligonj upazila of Jhenaidah district. In this study, a total of 60 farmers were selected as sample and ...

The study was undertaken to assess resource use efficiency and estimate maize production profitability in six villages of North Matlab and four villages of Faridgonj in Chandpur district. A total of 100 farmers were ...

The present study was designed to examine economic analysis on profitability and technical efficiency of banana farmers in selected Monohardi, Shibpur, Palash upazilas in Narsingdi district. Primary data were collected ...

Brahmanbaria and Kishoregonj districts have been selected purposively as study area. The study was confined to only summer tomato and cauliflower. Simple random sampling technique has been used for collecting cross ...