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GROWTH AND YIELD OF CABBAGE AS INFLUENCED BY GIBBERELLIC ACID AND POTASSIUM

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dc.contributor.author SULTANA, SHAUKI
dc.date.accessioned 2018-11-05T07:02:57Z
dc.date.available 2018-11-05T07:02:57Z
dc.date.issued 2015
dc.identifier.uri http://archive.saulibrary.edu.bd:8080/xmlui/handle/123456789/216
dc.description DEPARTMENT OF HORTICULTURE SHER-E-BANGLA AGRICULTURAL UNIVERSITY DHAKA-1207 en_US
dc.description.abstract An experiment was conducted in the Horticulture Farm of Sher-e-Bangla Agricultural University, Dhaka during the period from November 2013 to March 2014 to find out the effect of Gibberellic acid and Potassium on growth and yield of cabbage. The experiment was laid out in Randomized Complete Block Design with three replications. The experiment considered two factors; Factor A: different levels of GA 3; such as G 0 = 0 ppm, G 1 = 105 ppm, G = 125 ppmand G 3 = 140 ppm and Factor B: different levels of Potassium; such as K = 0 kg MoP/ha, K G 2 1 =125 kg MoP/ha and K 2 =150 kg MoP/ha. In case of GA gave the maximum gave the minimum thickness 0 gave the maximum thickness 2 gave the minimum thickness 0 gave the maximum thickness 0 K gave the minimum thickness 3 0 and 150 kg MoP/ha is the best combination for cabbage production successfully. en_US
dc.description.sponsorship A Thesis Submitted to the Department of Horticulture Sher-e-Bangla Agricultural University Dhaka, in partial fulfillment of the requirements for the degree of MASTER OF SCIENCE HORTICULTURE en_US
dc.language.iso en en_US
dc.publisher DEPT. OF HORTICULTURE
dc.subject CABBAGE AS INFLUENCED, GIBBERELLIC ACID AND POTASSIUM en_US
dc.title GROWTH AND YIELD OF CABBAGE AS INFLUENCED BY GIBBERELLIC ACID AND POTASSIUM en_US
dc.type Thesis en_US


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