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<title>Dept. of Genetics And Plant Breeding</title>
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<description/>
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<dc:date>2026-04-04T11:53:49Z</dc:date>
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<item rdf:about="http://localhost:8080/handle/123456789/5305">
<title>GENETIC VARIABILITY AND CHARACTER ASSOCIATION ANALYSIS OF F 3 , BC 1 F 2  AND BC 2 F 1  POPULATIONS IN INDIAN MUSTARD  (Brassica juncea L.)</title>
<link>http://localhost:8080/handle/123456789/5305</link>
<description>GENETIC VARIABILITY AND CHARACTER ASSOCIATION ANALYSIS OF F 3 , BC 1 F 2  AND BC 2 F 1  POPULATIONS IN INDIAN MUSTARD  (Brassica juncea L.)
RAHMAN, MD. ZAHIDUR
The investigation was carried out to estimate the variability and correlation among the&#13;
yield attributing traits of twenty-one F&#13;
3&#13;
, seventeen BC&#13;
1&#13;
F&#13;
2&#13;
 and seven BC&#13;
2&#13;
 populations&#13;
of Indian mustard. The experimental set up was organized at Sher-e-Bangla Agricultural&#13;
University, Dhaka during the Rabi season 2022/23 for evaluation of these populations&#13;
which was preceded by a generation advancement and a backcross program performed&#13;
in previous Rabi 2021/22 through which the seeds for these populations were&#13;
developed. In the study twelve yield attributing traits were observed and they had&#13;
shown significant variation among all the populations. Considering the mean&#13;
performance G1 (26.44 gm) of BC&#13;
1&#13;
F&#13;
2&#13;
 population showed the highest yield per plant&#13;
among all the populations, whereas G10 (19.89 gm) of F&#13;
3&#13;
F&#13;
1&#13;
 and G6 (23.33 gm) of BC&#13;
2&#13;
&#13;
represented the top position within F&#13;
3&#13;
 and BC&#13;
2&#13;
F&#13;
1&#13;
 populations for yield per plant&#13;
respectively. For earliness G20 (93 DAS) of F&#13;
3&#13;
 population required the minimum&#13;
duration for crop maturity among all the populations followed by G1 (94.67) of BC&#13;
1&#13;
&#13;
For short plant G2 (131.67 cm) of F&#13;
3&#13;
 population showed the most promising result. A&#13;
lower environmental variance was found to be associated with all of these traits.&#13;
Majority of the traits had also shown a higher phenotypic coefficient of variation and&#13;
genotypic coefficient of variation. Higher heritability as well as higher genetic advance&#13;
was also found to be associated with all of the traits and among them the maximum&#13;
heritability coupled with a higher genetic advance as percentage of mean was observed&#13;
with yield per plant (98% and 63.26%) and number of primary branches per plant (98%&#13;
and 62.70%). Finally, the correlation study revealed that plant height (0.52), number of&#13;
primary branches (0.66), number of secondary branches (0.66), siliquae length (0.30),&#13;
thousand seed weight (0.60) and harvest index (0.30) had a highly significant&#13;
correlation with yield in a positive manner. Furthermore, the path coefficient study&#13;
unveiled that, majority of the traits had a positive direct effect on the yield among which&#13;
the number of primary branches (0.578) had the maximum direct effect along with a&#13;
highly significant positive correlation with the yield. Considering altogether, G1 and&#13;
G5 of BC&#13;
1&#13;
F&#13;
2&#13;
 and G10 and G20 of F&#13;
3&#13;
 populations could be taken into account for further&#13;
evaluation to develop high yielding and early maturating population, as well as G2 of&#13;
F&#13;
3&#13;
 population might be considered for developing population with short plant stature.
A Thesis &#13;
Submitted to the Faculty of Agriculture,&#13;
Sher-e-Bangla Agricultural University, Dhaka, &#13;
in partial fulfilment of the requirements&#13;
for the degree of &#13;
MASTER OF SCIENCE &#13;
IN &#13;
GENETICS AND PLANT BREEDING
</description>
<dc:date>2022-01-01T00:00:00Z</dc:date>
</item>
<item rdf:about="http://localhost:8080/handle/123456789/5304">
<title>GENETIC DIVERSITY ANALYSIS OF YIELD AND YIELD CONTRIBUTING TRAITS OF TOMATO (Solanum lycopersicum L.)</title>
<link>http://localhost:8080/handle/123456789/5304</link>
<description>GENETIC DIVERSITY ANALYSIS OF YIELD AND YIELD CONTRIBUTING TRAITS OF TOMATO (Solanum lycopersicum L.)
LUBNA, TUBA YASMIN
This study was conducted using twenty tomato genotypes to assess the performance&#13;
of yield and yield related characters during the period from November, 2022 to April,&#13;
2023. Analysis of variance was noticed highly significant of differences for all the&#13;
studied characters. Phenotypic coefficient of variation (PCV) was recorded higher for&#13;
all the parameters than the genotypic coefficient of variation (GCV), suggesting&#13;
environmental influences on the exposure of all the traits. High heritability was found&#13;
for all the characters. High heritability along with high genetic advance in percent of&#13;
mean was noted for no of branches per plant, clusters per plant, flowers per cluster,&#13;
fruits per cluster, fruits per plant, fruit weight fruit length, fruit diameter, and fruit&#13;
yield per plant, indicating the presence of additive gene action and suggesting that,&#13;
there is a possibility of simple selection based on those character in further breeding.&#13;
The correlation coefficient showed that, fruit yield per plant had positive and&#13;
significant correlation with fruits per plant (G=0.85, P=0.82), fruit weight (G=0.76,&#13;
P= 0.74), fruit length (G=57, P=55), fruit diameter (G=0.79, P=0.76). The path&#13;
coefficient analysis revealed that, days to first flowering (3.427), fruits per cluster&#13;
(0.139), fruits per plant (1.426), fruit weight (0.239), and fruit diameter (0.572) had&#13;
positive and direct effect on the fruit yield per plant. Cluster analysis of the twenty&#13;
tomato genotypes produce three different clusters. Cluster I, cluster II, cluster III had&#13;
the six, five and nine genotypes, respectively. Cluster II was found to present the&#13;
highest value for intra-cluster distance (3.85) and the maximum inter-cluster distance&#13;
was noted between the cluster I and cluster III, which is (6.98). Considering the&#13;
magnitude of cluster mean and agronomic performances of the tomato genotypes,&#13;
from the cluster III, G7 (BD-7276) for minimum plant height, G4 (BD-7265) for&#13;
maximum weight of fruit, G8 (BD-7277) for minimum days to first flowering, days to&#13;
50% flowering, and days to maturity; and from the cluster II G18 (BARI- 17) for&#13;
clusters per plant, flowers per cluster, fruits per cluster, fruits per plant, fruit length,&#13;
fruit diameter, and fruit yield per plant could be selected for further breeding program.
A Thesis &#13;
Submitted to the Faculty of Agriculture,&#13;
Sher-e-Bangla Agricultural University, Dhaka, &#13;
in partial fulfilment of the requirements&#13;
for the degree of &#13;
MASTER OF SCIENCE &#13;
IN &#13;
GENETICS AND PLANT BREEDING
</description>
<dc:date>2022-01-01T00:00:00Z</dc:date>
</item>
<item rdf:about="http://localhost:8080/handle/123456789/5303">
<title>CHARACTERIZATION AND GENETIC DIVERSITY ANALYSIS OF YIELD AND YIELD CONTRIBUTING PARAMETERS IN BRINJAL  GENOTYPES</title>
<link>http://localhost:8080/handle/123456789/5303</link>
<description>CHARACTERIZATION AND GENETIC DIVERSITY ANALYSIS OF YIELD AND YIELD CONTRIBUTING PARAMETERS IN BRINJAL  GENOTYPES
ZABBAR, MD. ABDUL
The field experiment was carried out to assess the genetic variability, heritability, genetic &#13;
advance, correlation, path co-efficient and genetic diversity for fifteen yield and yield&#13;
contributing traits in twenty brinjal genotypes. The study was conducted at Sher-e-Bangla&#13;
Agricultural University in Dhaka from November 2021 to June 2022 using a Randomized&#13;
Complete Block Design (RCBD) with three replications. In this experiment, the existing&#13;
genotypes showed significant differences for all characters. The phenotypic co-efficient of&#13;
variation (PCV) was higher than the genotypic co-efficient of variation (GCV) for all the&#13;
studied characters. The highest PCV (68.60) and GCV (59.50) were found in percent of&#13;
brinjal shoot and fruit borer infestation. High heritability associated with high genetic&#13;
advance and high genetic advance in percentage of mean was found in plant height,&#13;
individual fruit weight and percent of brinjal shoot and fruit borer infestation, which&#13;
suggested that phenotype-based selection would be effective. Character association&#13;
assessments revealed that fruit yield per plant had the most significant positive&#13;
correlation with days to last harvesting (r&#13;
g &#13;
xiii&#13;
 &#13;
= 0.495, r&#13;
p &#13;
= 0.454), number of secondary&#13;
branches per plant (r&#13;
g&#13;
=0.356, r&#13;
p&#13;
=0.315), leaf blade length (r&#13;
g &#13;
= 0.714, r&#13;
p &#13;
= 0.462), leaf blade&#13;
width (r&#13;
g &#13;
= 0.674, r&#13;
p &#13;
= 0.498) and number of fruits per plant (r&#13;
g&#13;
= 0.798, r&#13;
p&#13;
= 0.787) in both&#13;
genotypic and phenotypic levels. Path analysis found that the number of fruits per plant&#13;
(1.421) had the most positive and direct influence on yield per plant. Twenty brinjal&#13;
genotypes were classified into five groups using principal component analysis, D&#13;
cluster analysis. Clusters I, II, III, IV, and V each have three, three, four, six, and four &#13;
genotypes. Cluster III had the highest intra-cluster distance (1.918), whereas the highest&#13;
inter-cluster distance (95.69) was found between clusters II and V. Mean performance of&#13;
cluster revealed the highest number of fruits per plant (13.45) and yield per plant (0.71)&#13;
found in cluster IV. Considering cluster distances, character contribution to divergence,&#13;
magnitude of cluster mean performance and genetic parameters, the genotypes G10 and&#13;
G20 from cluster III, G11 and G8 from cluster II, and G5 along with G18 from cluster IV&#13;
might be used in future breeding programs.
A Thesis &#13;
Submitted to the Faculty of Agriculture,&#13;
Sher-e-Bangla Agricultural University, Dhaka, &#13;
in partial fulfilment of the requirements&#13;
for the degree of &#13;
MASTER OF SCIENCE &#13;
IN &#13;
GENETICS AND PLANT BREEDING
</description>
<dc:date>2022-01-01T00:00:00Z</dc:date>
</item>
<item rdf:about="http://localhost:8080/handle/123456789/5302">
<title>EFFECT OF SALT STRESS ON  MORPHO-PHYSIOLOGICAL TRAITS OF OKRA GENOTYPES  (Abelmoschus esculentus L.)</title>
<link>http://localhost:8080/handle/123456789/5302</link>
<description>EFFECT OF SALT STRESS ON  MORPHO-PHYSIOLOGICAL TRAITS OF OKRA GENOTYPES  (Abelmoschus esculentus L.)
ZOHRA, FATEMA TUZ
An experiment was undertaken in the Department of Genetics and Plant Breeding, &#13;
SAU, Dhaka, to select salt-tolerant okra genotype during August 2022 to April 2023. &#13;
Salt experiment with eight okra genotypes treated with T&#13;
0&#13;
ds/m) and T&#13;
3 &#13;
ix&#13;
 &#13;
 (control), T&#13;
1&#13;
 (3 ds/m), T&#13;
2&#13;
(9 ds/m) salt folding CRD design. Genotype stress relationship was &#13;
assessed using agromorphogenic and physiological characteristics. T&#13;
0&#13;
and T&#13;
0&#13;
V&#13;
7&#13;
V&#13;
1&#13;
 (35.00 days) had the shortest initial blooming times while longest time taken &#13;
for first flowering was found in T&#13;
3&#13;
whereas T&#13;
0&#13;
longest in T&#13;
3&#13;
In T&#13;
0&#13;
T&#13;
3&#13;
V&#13;
8&#13;
V&#13;
1&#13;
, T&#13;
0&#13;
, T&#13;
3&#13;
V&#13;
4&#13;
V&#13;
1&#13;
, T&#13;
0&#13;
V&#13;
4&#13;
V&#13;
5&#13;
V&#13;
5&#13;
, T&#13;
0&#13;
 and T&#13;
3&#13;
, T&#13;
0&#13;
V&#13;
6&#13;
 and T&#13;
3&#13;
V&#13;
7&#13;
V&#13;
2 &#13;
, T&#13;
0&#13;
V&#13;
3&#13;
(20.0g) was recorded in T&#13;
0&#13;
, T&#13;
1&#13;
V&#13;
1&#13;
V&#13;
4&#13;
(43 days). T&#13;
1&#13;
 and T&#13;
1&#13;
V&#13;
5&#13;
V&#13;
6&#13;
 (6 &#13;
 (35.00 days) &#13;
 took 48 days to blossom 50%, &#13;
 took 41 days. First fruit setting took the &#13;
(46.00 days) and the quickest in T&#13;
0&#13;
V&#13;
7&#13;
 and T&#13;
0&#13;
V&#13;
8&#13;
V&#13;
1 &#13;
and T&#13;
0&#13;
V&#13;
5&#13;
 (38.00 days). &#13;
 the highest fruit number (9.00) per plant whereas &#13;
 had the lowest (3.00). The maximum individual fruit weight  &#13;
V&#13;
2&#13;
 and T&#13;
0&#13;
V&#13;
3&#13;
The maximum fruit length was 13.63 cm in T&#13;
0&#13;
The lowest fruit diameter (14.32 mm) was in T&#13;
3&#13;
in T&#13;
0&#13;
V&#13;
2&#13;
, T&#13;
0&#13;
V&#13;
3&#13;
18.00 gm in T&#13;
3&#13;
, T&#13;
0&#13;
V&#13;
5&#13;
V&#13;
4&#13;
 while the lowest was 6.67g in T&#13;
3&#13;
V&#13;
3&#13;
V&#13;
5&#13;
 and T&#13;
3&#13;
 and the lowest was 8.03 cm in T&#13;
3&#13;
V&#13;
5&#13;
, while the biggest (20.69 mm) was &#13;
. Maximum yield per plant was 158 gm in T&#13;
0&#13;
V&#13;
2&#13;
V&#13;
7&#13;
V&#13;
4&#13;
 and lowest was &#13;
. When salinity and okra genotypes interact, physiological traits vary. &#13;
The SPAD value was greatest in T&#13;
0&#13;
experiment results showed that V&#13;
6&#13;
V&#13;
4&#13;
 (55.33) and lowest in T&#13;
3&#13;
V&#13;
7&#13;
 (29.58). Salinity &#13;
 (OK 285 Okra) responded well under T&#13;
2&#13;
treatment, suggesting suitable for mild to moderate saline prone areas. V&#13;
8&#13;
and V&#13;
3 &#13;
(Hira) worked well in T&#13;
2&#13;
prone areas.
A Thesis &#13;
Submitted to the Faculty of Agriculture,&#13;
Sher-e-Bangla Agricultural University, Dhaka, &#13;
in partial fulfilment of the requirements&#13;
for the degree of &#13;
MASTER OF SCIENCE &#13;
IN &#13;
GENETICS AND PLANT BREEDING
</description>
<dc:date>2022-01-01T00:00:00Z</dc:date>
</item>
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