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<title>Year 2017</title>
<link>http://localhost:8080/handle/123456789/2800</link>
<description/>
<pubDate>Wed, 08 Apr 2026 14:30:43 GMT</pubDate>
<dc:date>2026-04-08T14:30:43Z</dc:date>
<item>
<title>EFFECT OF NITROGEN AND PHOSPHORUS ON GROWTH, YIELD AND PROTEIN CONTENT OF BARI Alu-35</title>
<link>http://localhost:8080/handle/123456789/2290</link>
<description>EFFECT OF NITROGEN AND PHOSPHORUS ON GROWTH, YIELD AND PROTEIN CONTENT OF BARI Alu-35
HASAN, MD. FARIDI
A field experiment was conducted at the research field of Sher-e-Bangla Agricultural&#13;
University, Dhaka-1207 during the period from November 2017 to March 2018, to&#13;
investigate the effect of nitrogen and phosphorus on growth, yield and protein content&#13;
of BARI Alu-35. The experiment comprised of two factors, Factor A: Nitrogen levels&#13;
(4): N&#13;
0 &#13;
= control (0 kg N ha&#13;
-1&#13;
), N&#13;
1&#13;
 = 75 kg N ha&#13;
-1&#13;
, N&#13;
2&#13;
 = 105 kg N ha&#13;
-1&#13;
 and N&#13;
3&#13;
 = 135 kg&#13;
N ha&#13;
-1&#13;
; and Factor B: Phosphorus levels (3): P&#13;
0&#13;
 = control (0 kg P ha&#13;
 = 69 kg P&#13;
ha&#13;
-1&#13;
 and P&#13;
3&#13;
 = 92 kg P ha&#13;
-1&#13;
. The experiment was laid in a Randomized Complete Block&#13;
Design (RCBD) with three replications. The result revealed that nitrogen and&#13;
phosphorus had significant effects on most of the growth, yield and quality&#13;
parameters studied in this experiment. Among the four nitrogen levels, N&#13;
3&#13;
 produced&#13;
the highest plant height (19.72 cm, 34.56 cm and 60.39 cm respectively) at different&#13;
days after planting, number of leaves plant&#13;
-1&#13;
 (11.33, 28.78 and 37.56 respectively) at&#13;
different days after planting, number of stems hill&#13;
-1 &#13;
(4.33), stem dry matter content&#13;
(17.80%), number of tubers hill&#13;
-1&#13;
 (10.11), average weight of tuber hill&#13;
 (74.39 g),&#13;
yield of tuber (37.73 t ha&#13;
-1&#13;
), total soluble solids (7.30%), protein content (7.50%) and&#13;
N&#13;
0&#13;
 produced the lowest results. On the other hand, among the three phosphorus levels,&#13;
P&#13;
2&#13;
 produced the highest plant height (17.09 cm, 29.93 cm and 52.33 cm respectively)&#13;
at different days after planting, number of leaves plant&#13;
-1&#13;
 (9.33, 24.33 and 32.67&#13;
respectively) at different days after planting, number of stems hill&#13;
-1 &#13;
(3.17), stem dry&#13;
matter content (12.65%), number of tubers hill&#13;
-1&#13;
-1&#13;
), P&#13;
1&#13;
-1&#13;
 (8.00), average weight of tuber hill&#13;
&#13;
(63.17 g), yield of tuber (32.93 t ha&#13;
-1&#13;
), total soluble solids (5.96%) and protein content&#13;
(6.16%) and P&#13;
0&#13;
 produced the lowest results. Among the twelve treatment&#13;
combinations, N&#13;
3&#13;
P&#13;
2&#13;
 showed highest results and N&#13;
0&#13;
P&#13;
0&#13;
 showed lowest results.&#13;
Therefore, the application of 135 kg N ha&#13;
-1&#13;
 with 92 kg P ha&#13;
-1&#13;
 was suitable for better&#13;
growth, yield and quality of BARI alu-35.
DEPARTMENT OF AGRICULTURAL CHEMISTRY&#13;
SHER-E-BANGLA AGRICULTURAL UNIVERSITY &#13;
DHAKA -1207
</description>
<pubDate>Sun, 01 Jan 2017 00:00:00 GMT</pubDate>
<guid isPermaLink="false">http://localhost:8080/handle/123456789/2290</guid>
<dc:date>2017-01-01T00:00:00Z</dc:date>
</item>
<item>
<title>EFFECT OF DIFFERENT LEVELS OF POTASSIUM ON NODULATION,  QUALITY, YIELD AND NUTRIENT UPTAKE OF MUNGBEAN</title>
<link>http://localhost:8080/handle/123456789/2289</link>
<description>EFFECT OF DIFFERENT LEVELS OF POTASSIUM ON NODULATION,  QUALITY, YIELD AND NUTRIENT UPTAKE OF MUNGBEAN
ISLAM, MD. ARIF
A field experiment was conducted at the Bangladesh Agricultural Research Institute,&#13;
Joydebpur, Gazipur, Bangladesh during the period from March to May 2017 to study the&#13;
effect of different levels of potassium on yield contributing characters of mungbean. The&#13;
experimental soil was Deep Grey Terrace Soil having pH of 6.4. Six levels of potassium&#13;
(0, 30, 40, 50, 60 and 70 kg ha&#13;
-1&#13;
) were used in the study. The experiment was carried out&#13;
in Randomized Complete Block Design with three replications. Results revealed that&#13;
grain and stover yield of mungbean (BARI Mung-6) increased with increasing the levels&#13;
of potassium. The maximum significant grain yield (1209 kg ha&#13;
-1&#13;
) and stover yields&#13;
(2742 kg ha&#13;
-1&#13;
) were obtained with the treatment T&#13;
5&#13;
 (60 kg K ha&#13;
-1&#13;
) and also gave the&#13;
highest pods plant&#13;
-1&#13;
, pod length, seeds pod&#13;
-1&#13;
, 1000 seed weight, nodule plant&#13;
, nutrient&#13;
contents in seed and stover. Among the six treatments, the T&#13;
5&#13;
 (60 kg ha&#13;
-1&#13;
) treatment with&#13;
BARI Mung-6 showed the best performance with maximum yield. The N, P and K&#13;
contents of mungbean plant increased significantly at maturity stage with the highest&#13;
doses of potassium fertilizers. Application of potassium fertilizers increased organic&#13;
matter, N, P, K and B status of post-harvest soil significantly.
DEPARTMENT OF AGRICULTURAL CHEMISTRY &#13;
SHER-E-BANGLA AGRICULTURAL UNIVERSITY&#13;
SHER-E-BANGLA NAGAR, DHAKA-1207
</description>
<pubDate>Sun, 01 Jan 2017 00:00:00 GMT</pubDate>
<guid isPermaLink="false">http://localhost:8080/handle/123456789/2289</guid>
<dc:date>2017-01-01T00:00:00Z</dc:date>
</item>
<item>
<title>DETERMINATION OF PESTICIDE RESIDUES IN VEGETABLES COLLECTED FROM BOGURA  DISTRICT IN BANGLADESH</title>
<link>http://localhost:8080/handle/123456789/2288</link>
<description>DETERMINATION OF PESTICIDE RESIDUES IN VEGETABLES COLLECTED FROM BOGURA  DISTRICT IN BANGLADESH
PARVEN, ANEY
The study was conducted to analyze pesticide residues in two common vegetables&#13;
(country bean and yard long bean) collected from five different areas (Raja Bazaar,&#13;
Gabtali Bazar, Sonatola Bazar, Mohasthangor Bazar and Shibganj Bazar) of Bogura&#13;
District from November, 2017 to February, 2018. The collected samples were carried&#13;
to the Pesticide Analytical Laboratory, Entomology Division of Bangladesh&#13;
Agricultural Research Institute (BARI), Gazipur. The collected samples were&#13;
analyzed using Quick, Easy, Cheap, Effective, Rugged and Safe (QuEChERS)&#13;
extraction technique and Gas Chromatography (GC) coupled with Flame Thermionic&#13;
Detector (FTD) for the determination of pesticide residues in 35 samples of country&#13;
bean and 35 samples of yard  long bean. Among the 35 analyzed samples of country&#13;
bean, 4 samples (11% of the total number of samples) contained pesticide residues of&#13;
Quinalphos. Among these 4 samples, 2 had residues above the Maximum Residue&#13;
Limit (MRL) and 2 had residues below the Maximum Residue Limit (MRL) set by&#13;
European Commission. Similarly out of 35 samples of yard long bean, 5 samples&#13;
(14% of the total number of samples) contained pesticide residues of Chlorpyrifos,&#13;
Dimethoate and Quinalphos. Among this 5 samples, 2 had residues above the&#13;
Maximum Residue Limit (MRL) and 2 had residues below the Maximum Residue&#13;
Limit (MRL) set by European Commission and 1 sample contained two pesticide&#13;
residues such as Dimethoate and Chlorpyrifos. The level of detected Dimethoate&#13;
residue was above the Maximum Residue Limit (MRL), while the level of detected&#13;
Chlorpyrifos residue was below the Maximum Residue Limit (MRL) in this&#13;
contaminated sample. Quinalphos and Dimethoate were detected in most of the&#13;
contaminated country bean and yard long bean samples, while Chlorpyrifos was also&#13;
detected. This study reflects the overall scenario of pesticide contamination in&#13;
vegetables especially in country bean and yard long bean available in the local&#13;
markets of Bogura District, which will help the consumer to be aware of their health&#13;
and safety.
DEPARTMENT OF AGRICULTURAL CHEMISTRY&#13;
SHER-E-BANGLA AGRICULTURAL UNIVERSITY &#13;
DHAKA-1207
</description>
<pubDate>Sun, 01 Jan 2017 00:00:00 GMT</pubDate>
<guid isPermaLink="false">http://localhost:8080/handle/123456789/2288</guid>
<dc:date>2017-01-01T00:00:00Z</dc:date>
</item>
<item>
<title>PERFORMANCE  OF  RICE  CULTIVARS  TO  DIFFERENT CONCENTRATIONS  OF  ARSENIC  AT  SEEDLING  STAGE</title>
<link>http://localhost:8080/handle/123456789/2287</link>
<description>PERFORMANCE  OF  RICE  CULTIVARS  TO  DIFFERENT CONCENTRATIONS  OF  ARSENIC  AT  SEEDLING  STAGE
SHOPON, NUR ALAM
A two factorial tray experiment was conducted in the net house of the &#13;
Department of Agricultural Chemistry, Sher-e-Bangla Agricultural&#13;
University, Sher-e-Bangla Nagar, Dhaka-1207, during November 2017 to&#13;
January 2018, to study the performance  of  rice  cultivars  to  different&#13;
concentrations  of  arsenic  at  seedling  stage. Factor A: different doses of&#13;
arsenic [As&#13;
0&#13;
 = No arsenic added (control), As&#13;
iv&#13;
 &#13;
1&#13;
 = 3 ppm arsenic, As&#13;
 = 6&#13;
ppm arsenic, As&#13;
3&#13;
 = 9 ppm arsenic and As&#13;
 = 12 ppm arsenic (soil water&#13;
basis)] and Factor B: different rice cultivars [T&#13;
4&#13;
1&#13;
= BINA dhan-8, T&#13;
 =&#13;
BINA dhan-10, T&#13;
3&#13;
 = BINA dhan-14, T&#13;
4&#13;
 = BINA dhan-18, T&#13;
&#13;
= BR 14, T&#13;
7&#13;
 = BR 16, T&#13;
8&#13;
 = BRRI dhan28, T&#13;
9&#13;
5&#13;
2&#13;
2&#13;
 = BR 3, T&#13;
 = BRRI dhan29, T&#13;
 =&#13;
BRRI dhan36, T&#13;
11&#13;
 = BRRI dhan45, T&#13;
12&#13;
 = BRRI dhan47, T&#13;
 = BRRI&#13;
dhan50, T&#13;
14&#13;
 = BRRI dhan55, T&#13;
15&#13;
 = BRRI dhan58, T&#13;
 = BRRI dhan59,&#13;
T&#13;
17&#13;
 = BRRI dhan60 and T&#13;
18&#13;
16&#13;
 = BRRI dhan61]. Different growth and yield&#13;
parameters varied significantly due to difference in the doses of arsenic.&#13;
Arsenic toxicity adversely affects all the growth and yield related&#13;
attributes of all rice cultivars. BINA dhan-18 produced highest seedling&#13;
height and BRRI dhan29 produced the lowest. BRRI dhan-61 produced&#13;
highest shoot weight and BR 3 produced the lowest. BINA dhan-18&#13;
produced maximum root length and BRRI dhan45 produced the lowest.&#13;
BRRI dhan29 produced maximum root weight and BR 3 produced the&#13;
minimum. BRRI dhan29 produced maximum total dry matter and BR 3&#13;
produced minimum. BRRI dhan29 contained maximum N in shoot and&#13;
BINA dhan-10 contained the minimum. BRRI dhan61 contained&#13;
maximum P in shoot and BR 3 contained the minimum. BRRI dhan61&#13;
contained maximum K in shoot and BR 3 contained the minimum. BRRI&#13;
dhan29 contained maximum N in root and BINA dhan-8 contained the&#13;
minimum. BRRI dhan61 contained maximum P in root and BR 3&#13;
contained the minimum. BRRI dhan61 contained maximum K in root and&#13;
BR 3contained the minimum.
DEPARTMENT OF AGRICULTURAL CHEMISTRY&#13;
SHER-E-BANGLA AGRICULTURAL UNIVERSITY &#13;
DHAKA-1207
</description>
<pubDate>Sun, 01 Jan 2017 00:00:00 GMT</pubDate>
<guid isPermaLink="false">http://localhost:8080/handle/123456789/2287</guid>
<dc:date>2017-01-01T00:00:00Z</dc:date>
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