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<title>Year 2013</title>
<link href="http://localhost:8080/handle/123456789/2820" rel="alternate"/>
<subtitle/>
<id>http://localhost:8080/handle/123456789/2820</id>
<updated>2026-04-08T14:49:10Z</updated>
<dc:date>2026-04-08T14:49:10Z</dc:date>
<entry>
<title>PHYSIO-MORPHOLOGICAL RESPONSE OF Capsicum annum TO WATER STRESS AND EXOGENOUS APPLICATION OF PYRABACTIN</title>
<link href="http://localhost:8080/handle/123456789/5373" rel="alternate"/>
<author>
<name>DAS, BANALATA</name>
</author>
<id>http://localhost:8080/handle/123456789/5373</id>
<updated>2025-07-08T03:24:38Z</updated>
<published>2013-12-01T00:00:00Z</published>
<summary type="text">PHYSIO-MORPHOLOGICAL RESPONSE OF Capsicum annum TO WATER STRESS AND EXOGENOUS APPLICATION OF PYRABACTIN
DAS, BANALATA
ABSTRACT &#13;
 &#13;
The study was carried out in the Horticulture farm and laboratories of Sher-eBangla&#13;
&#13;
Agricultural University, Dhaka, Bangladesh during the period from&#13;
November 2012 to February 2013 to study Physio-morphological response of&#13;
Capsicum annum to water stress and exogenous application of pyrabactin. The&#13;
experiment consisted of seven treatments, viz., T&#13;
1&#13;
 = 100% optimum water, T&#13;
2&#13;
 =&#13;
50% of Optimum water, T&#13;
3&#13;
 = 50% of Optimum water + pyrabactin 50ppm, T&#13;
4&#13;
= &#13;
50% of Optimum water + pyrabactin 100ppm, T&#13;
5&#13;
 = 25% of Optimum water, T&#13;
6&#13;
=&#13;
25% of Optimum water + pyrabactin 50ppm, T&#13;
7&#13;
 = 25% of Optimum water +&#13;
pyrabactin 100ppm. The experiment was laid out in Completely Randomized&#13;
Design (CRD) with three replications. Among the six treatments of water stress&#13;
condition except the optimum water condition, results showed that the maximum&#13;
plant height, number of branch per plant, fresh weight per plant, TDM,  number of&#13;
fruit per plant, fruit length, fruit diameter, indi vidual fruit weight was recorded in&#13;
T&#13;
4&#13;
 treatment. The maximum yield of fruits per plant (728.3 g) was also recorded&#13;
from T&#13;
4&#13;
 treatment which was close to the yield of fruit (952.1 g) recorded in T&#13;
1&#13;
.&#13;
Comparing with other water stress condition T4  gave the best result and&#13;
application of pyrabactin minimized water stress affect. So pyrabactin may be use&#13;
in cultivation to minimize yield reduction in drought condition.
A Thesis&#13;
Submitted to the Department of Horticulture&#13;
Sher-e-Bangla Agricultural University,&#13;
Dhaka, in partial fulfillment&#13;
of the requirements&#13;
for the degree&#13;
OF&#13;
MASTER OF SCIENCE (MS)&#13;
IN&#13;
HORTICUL TURE&#13;
SEMESTER: JULY- DECEMBER, 2013
</summary>
<dc:date>2013-12-01T00:00:00Z</dc:date>
</entry>
<entry>
<title>EFFECT OF SPACING AND CORMEL SIZE ON THE GROWTH AND YIELD OF MUKHIKACHU (Colocasia esculenta L. Scott)</title>
<link href="http://localhost:8080/handle/123456789/301" rel="alternate"/>
<author>
<name>SIKDER, RIPON KUMAR</name>
</author>
<id>http://localhost:8080/handle/123456789/301</id>
<updated>2019-10-16T11:30:01Z</updated>
<published>2013-12-01T00:00:00Z</published>
<summary type="text">EFFECT OF SPACING AND CORMEL SIZE ON THE GROWTH AND YIELD OF MUKHIKACHU (Colocasia esculenta L. Scott)
SIKDER, RIPON KUMAR
A study was conducted at the Horticultural Farm of Sher-e-Bangla Agricultural&#13;
University, Dhaka during the period from February 2012 to March 2013. Cormels&#13;
of mukhikachu cv. Bilashi were used for the research work. The experiment&#13;
consisted of two factors: Factor A: Plant spacing&#13;
 (4 levels) as- S&#13;
: 60 cm × 20 cm,&#13;
S&#13;
2&#13;
: 60 cm × 30 cm, S&#13;
size (3 levels) as- C&#13;
1&#13;
3&#13;
: 60 cm × 40 cm and S&#13;
: Small size (5.0-7.5 g), C&#13;
4&#13;
1&#13;
: 60 cm × 50 cm; Factor B: Cormel &#13;
2&#13;
: Medium size (7.5-10.0 g) and C&#13;
:&#13;
Large size (10.0-12.5 g). The two factors experiment was laid out in Randomized&#13;
Complete Block Design with three replications. For plant spacing and cormel size,&#13;
most of the studied characters showed statistically significant variation. The highest&#13;
yield of corm and cormel per hectare (5.58 and 26.15 ton) was attained from S&#13;
,&#13;
whereas the lowest (4.45 and 16.64 ton) from S&#13;
. In case of cormel size, the highest&#13;
yield of corm and cormel per hectare (5.87 and 23.89 ton) was found from C&#13;
1&#13;
, again&#13;
the lowest (4.39 and 21.10 ton) from C&#13;
. For interaction effect, the highest weight&#13;
of corm and cormel per hectare (6.76 and 28.19 ton) was recorded from S&#13;
1&#13;
, while&#13;
the lowest (3.96 and 15.16 ton) from S&#13;
1&#13;
C&#13;
. It was revealed that 60 cm × 40 cm plant&#13;
spacing with large size (10.0-12.5 g) cormel was best in consideration of growth&#13;
and yield of mukhikachu.
A Thesis &#13;
Submitted to the Department of Horticulture  &#13;
  Sher-e-Bangla Agricultural University, Dhaka&#13;
In partial fulfillment of the requirements  &#13;
for the degree&#13;
of&#13;
 &#13;
 &#13;
MASTER OF SCIENCE (MS)  &#13;
 &#13;
IN  &#13;
 &#13;
HORTICULTURE
</summary>
<dc:date>2013-12-01T00:00:00Z</dc:date>
</entry>
<entry>
<title>INFLUENCE OF PLANT HORMONE, MICRONUTRIENTS, ANTITRANSPIRANT AND POLYTHENE SHED ON SUMMER TOMATO</title>
<link href="http://localhost:8080/handle/123456789/300" rel="alternate"/>
<author>
<name>ALAM, MD. JAHANGIR</name>
</author>
<id>http://localhost:8080/handle/123456789/300</id>
<updated>2019-10-16T11:30:12Z</updated>
<published>2013-12-01T00:00:00Z</published>
<summary type="text">INFLUENCE OF PLANT HORMONE, MICRONUTRIENTS, ANTITRANSPIRANT AND POLYTHENE SHED ON SUMMER TOMATO
ALAM, MD. JAHANGIR
A pot experiment was carried out at Horticulture Farm, Sher-e-Bangla&#13;
Agricultural University, Dhaka during the period from May 2013 to September&#13;
2013. The experiment consisted of two factors: Factor A: P&#13;
: without polythene&#13;
shed and P&#13;
1&#13;
0&#13;
: with polythene shed condition; Factor B: foliar application of F&#13;
:&#13;
tap water, F&#13;
1&#13;
: 4-CPA, F&#13;
2&#13;
: Zn, B, Mn, Se @ 100 ppm &#13;
: Kaolin @&#13;
2% solution and F&#13;
: Zn, B, Mn and Se@ 100 ppm, 4-CPA and Kaolin @ 2%&#13;
solution. The two factors experiment was laid out in Complete Randomized&#13;
Design &#13;
4&#13;
provided the maximum yield &#13;
1&#13;
provided the maximum&#13;
yield &#13;
1&#13;
F&#13;
4
A Thesis&#13;
Submitted to the Department of Horticulture&#13;
Sher-e-Bangla Agricultural University, Dhaka&#13;
In partial fulfillment of the requirements&#13;
for the degree&#13;
of&#13;
MASTER OF SCIENCE &#13;
HORTICULTURE
</summary>
<dc:date>2013-12-01T00:00:00Z</dc:date>
</entry>
<entry>
<title>EVALUATION OF FRUIT TREE MANAGEMENT PRACTICES IN HAOR HOMESTEADS OF BANGLADESH</title>
<link href="http://localhost:8080/handle/123456789/299" rel="alternate"/>
<author>
<name>OBAIDULLAH, BHUIYAN A. T. M.</name>
</author>
<id>http://localhost:8080/handle/123456789/299</id>
<updated>2019-10-16T11:30:28Z</updated>
<published>2013-12-01T00:00:00Z</published>
<summary type="text">EVALUATION OF FRUIT TREE MANAGEMENT PRACTICES IN HAOR HOMESTEADS OF BANGLADESH
OBAIDULLAH, BHUIYAN A. T. M.
A study was conducted in Haor area of Ajmiriganj upazila of Habigonj district.&#13;
There are five unions in Ajmiriganj upazila. The 45 homesteads were surveyed to&#13;
understand their knowledge regarding homestead fruit cultivation and also&#13;
identify the present fruit production system. A well structured interview schedule&#13;
was developed based on objectives of the study. The majority &#13;
in Bangladesh have lower knowledge on management of homestead fruit&#13;
production and practices.
A Thesis&#13;
Submitted to the Department of Horticulture&#13;
Sher-e-Bangla Agricultural University, Dhaka&#13;
In partial fulfillment of the requirements&#13;
for the degree&#13;
of&#13;
MASTER OF SCIENCE &#13;
HORTICULTURE
</summary>
<dc:date>2013-12-01T00:00:00Z</dc:date>
</entry>
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